Our thanks go out to the food and beverage vendors who will be joining us for the 21st annual Sugar Maple Music Festival!

El Grito Taqueria  (Friday only) Inspired by the history and culture of street food in Los Angeles, California. El Grito Taqueria is not only passionate about the food they serve, but about Madison’s eclectic community, as well.

El Sabor de Puebla serves up delicious and familiar Mexican street eats, moles & other south-of-the-border classics.

Sista’s Chicken & Fish serves up delicious Chicken and Fish along with other southern staples.

Cinn City Smash & Churros brings mouth-watering smash burgers and churros to the streets of Madison, WI. Born out of a passion for culinary creativity and a love for all things sweet and savory, they take their craft seriously, from the quality of the ingredients to the care that goes into each burger they smash.

Just Veggies A plant-based Restaurant, Delivery Service, Meal plan, and Catering Company serving up a healthier version of your favorite foods.

Take Two Bakery Delicious premium, small batch, homemade baked goods.

Chocolate Shoppe Ice cream After 60 years of continued innovation, Chocolate Shoppe Ice Cream Company now encompasses four ice cream parlors and a manufacturing plant in Madison, Wisconsin. The manufacturing facility produces more than 100 super-premium, award-winning ice cream flavors.

Jakarta Cafe Food Cart (Saturday only) serves tasty & healthy Indonesian food made from organic ingredients.

Moon Dog Farm (Saturday only) Located in the Upper Sugar River Watershed near Madison, they manage a small cattle herd, chickens and a few hogs on hilly pastureland.

Crescendo Espresso Bar (Saturday only) Roasted in Madison. A specialty coffee bar that aims to make coffee approachable for everyone. They welcome and celebrate all humans.

Alcoholic Beverages

Tyranena Brewing Company  Legendary Wisconsin Beer
Tyranena has been the Sugar Maple Music Festival beer sponsor since our inception – and it is safe to say that we would not be here for our 16th year without them. Please support a great Wisconsin brewery with the same enthusiasm you have for Sugar Maple!

BOS Meadery  prides themselves on using local and regionally sourced ingredients whenever possible. Their honey is never pasteurized, so it maintains its many health benefits throughout the fermentation process, and the finished meads are naturally gluten-free.
Bos Meadery seeks to bring mead into the 21st century and introduce it to the thriving community of local foodies and craft beverage lovers in Wisconsin. Their emphasis is on using quality ingredients to create highly quaffable dry and sparkling modern meads. Mead Made Modern!